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1983 Graham's, Port, PortugalTo my mind, Grahams has always been one of the best Ports from the overlooked 1983 vintage. Typically a richer, slightly sweeter style than some of the other big names, this is Vintage Port at its most noble, yet inviting. The 83 is maturing gracefully now, with rounded figgy fruit on the palate, and a long warming finish. Decant a bottle on Christmas morning to go with the pudding, and it will still be lovely with some Stilton on Boxing Day. Philip

Aromas of pear

Drink 2022 - 2044

black fruit

tight-knit and in multiple waves of different hues and flavours before finally finishing fresh

flavour and strength balance really well

The 2005 Brane-Cantenac is fabulous

The pure cassis notes take centre stage at its core

Lush but not rich palate with a good dose of acidity

pigs in blankets

this has far more generosity than usual

allow for more luscious

Palate: Complexity wrapped firmly in a honey blanket